Tourism Department

Tourism Department has published Tender for Selection Of Agency For Supply Of Consumables Goods (Grocery) At State Institute Of Hotel Management (Sihm), Durgapur , Grocery , Aatta Mill , Ajwain , Almond , Aloo Bukhara , Am Ka Panna , Amchur Powder , Amsatta (Mango Wafer) , Anardana , Anchovy / Fish N Fish Sauce/ Sardines , Apple Juice , Aromat / Chicken / Broth Powder , Arrowroot (Edible) , Asperagus , Atta Chakki , Baby Corn , Baked Bean , Baking Powder , Baking Soda , Bamboo Shoot , Bay Leaf , Bengal Gram Split , Bengal Gram Whole , Besan (Chana Dal) , Besan -Motor , Black Cumin Seed (Kala Jeera) , Black Currant , Black Salt / Rock Salt , Bori (Assorted) , Brandy , Bread Crumb Dust , Bread -Sandwich Sliced , Bread Sliced ( White/Brown) , Bread-Burger Buns / Hot Dog Bun , Brown Sugar , Button Mushroom , Cashew Nut Broken Half , Cashew Nut Whole , Chana Masala , Charmagaj , Chat Masala , Cheese Cream , Cheese -Kalingpong/ Bandel , Cherry Glaced , Cherry Tin , Chhattu (Bhuna Chana Powder) , Chhena , Chlormint / Mixed , Chocolate Chips Black , Cinnamon Stick , Citric Acid , Clove , Cocktail Fruit , Cocoa Powder , Cocoa Powder , Coconut Cream , Coconut Milk Powder , Coconut Powder / Copra Dry , Coffee Powder , Colour (Edible Liquid) , Colour (Edible Liquid) , Colour (Edible Powder) , Coriender Powder , Coriender Seed Whole , Corn Flakes , Corn Flour , Corn Kernel , Cream Margarine , Cream Sour , Crystal Jelly , Cumin Powder , Cumin Seed Whole , Curry Powder , Custard Powder , Dal - Motor , Dal Arhar , Dal Masoor With Skin , Dal Masoor Without Skin , Dal -Moong (With Skin) , Dal Urad (Without Skin) , Dal Urad Whole (With Skin) / Kali Dal , Dalchana (Chholar Dal) , Dalia , Date Jaggery / Patali Gur / Khejur Gur , Deghi Mirch Whole , Dry Apricot , Dry Boondi , Dry Herbs (Oregano/Basil/ Marjoram/ Thyme/ Tarragon/ Rosemerry) , Dry Yeast , Eclairs , Fennel , Fenugreek (Methi) Seed , Firni Pot (Mud Pot) , Flavour / Essence , Flavour / Essence , French Mustard Paste , Fruit Crush , Fruit Juice , Fruit Juice , Garlic Powder , Gelatine , Gharkin , Ghoogni Matar , Gingeli /Seasame Oil (Sealed Tin) , Ginger Peel , Ginger Powder / Shoot Powder , Glycerine , Golden Raisin , Golden Syrup , Honey , Jaggery Sugar Cane , Jal Jeera Powder , Jelly ( Assorted Flavours) , Kabab Chini , Kabuli Chana , Kashmiri Red Chilli Powder , Kasundi / Mustard Sauce , Kasuri Methi , Keora Water , Large Cardamom , Lemon Pickle , Lime Cordial , Liquid Glucose , Macaroni , Macaroni , Makai Flour / Maize Flour , Makhana , Malt Vinegar , Margarin Cream Puff , Medium Clean Raisin , Mineral Water , Mineral Water , Mixed Candied Peel , Mixed Crystalised Fruit , Moong Dal (Without Skin) , Mushroom White Dry , Mustard Oil , Mustard Oil (Pouch) , Mustard Powder , Mustard Seed Black , Mustard Seed White , Noodle Chinese , Nutmeg , Olive Oil , Onion Powder , Panchforan , Papad , Paprika , Pasta , Pawbhaji Masala , Peaches Tin , Peanut , Peanut Butter , Peanut Sand Roasted , Pears Tin , Pepper Corn Black , Petha , Pickle ( Mix/ Mango) , Pickled Onion , Pineapple Slice , Pistachio Nut , Potato Wafer , Rajma , Rajma Masala , Randhuni , Rasam Powder , Ratanjog , Red Chilli Powder , Red Chilli Whole , Refined Flour , Refined Soyabean Oil , Refined Sunflower Oil , Rice - Puffed (Muri) , Rice -Dehradun / Basmati , Rice Flour ( Atap) , Rice Flour (Seddho) , Rice- Govindo Bhog , Rice- Minikit Rice , Rice -Pressed (Chira ) , Rice-Banskathi , Rice-Cella Golden Basmati , Rice-Chamarmani , Rice-Dehradun Basmati , Roasted Bengal Gram , Rose Petal (Golap Papri) , Rose Syrup , Rose Water , Rum ( Dark/ White) , Saffron , Sambar Powder , Sardine / Anchovy Fish , Sauce Chilli ( Red/Green) , Sauce Garlic , Sauce H.P , Sauce Soyabean , Sauce Sweet Chilli , Sauce Worchestershire , Sauce/Ketchup Tomato , Sauce-Capsico / Tobasco , Semiya , Shahi Jeera , Silver Paper (For Sweets) Varakh Foils_Tabak , Small Cardmom , Soft Drinks , Soyabean Chunks , Spaghetti , Star Anise , Strawberry Pulp/ Crush , Stuffed Olive ( Green /Black) , Sugar , Sugar Castor , Sugar Cube , Sugar Free Sugar , Suji (Semolina) , Sultana , Sweet Corn_ American Style , Table Salt , Tata Tea , Tea Bags , Tea- Loose , Testing Powder (Ajinomoto) , Tomato Puree , Tooti Frooti , Tuna Fish Tin , Turmeric Powder , Vodka , Walnut Broken , Whisky , White Pepper Corn , White Poppy Seed (Posto) , White Til (Gingeli) Seed , White Vinegar , Wine ( Red/White) , Yeast Fresh. Last date of submission for this tender is 2026-03-28. This is a Grocery tender in Paschim Bardhaman, West Bengal