Indian Statistical Institute

Indian Statistical Institute has published Bids Are Invited For Boiled Rice Ratna Or Miniket , Atab Rice Plain , Atta , Flour , Sugar , Mustard Oil , Refine Oil , Hydrogeneted Vegetable Cooking Oil , Butter , Moong Dal , Musoor Dal , Chhola Dal , Biuli Dal , Tadka Moong Dal , Gota Motor , Gota Chhola , Salt , Black Salt Powder , Frozen Green Peas , Tomato Sauce , Chilli Sauce , Soya Sauce , Vinegar , Arrowroot , Kaju Nut Half Broken , Kisimish , Nut With Skin , Sooji , Chowmin , Matar Besan , Gota Jeera , Cramb Biscuit Dust , Black Jeera , Mouri Sounf , Ajwan , Tej Pata , Panch Forun , Jeera Powder , Turmeric Powder , Red Chilli Powder , Whole Dry Chilli , Gota Dhania , Black Sorse , Big Elaichi , Labanga , Darchini , Black Peeper , Amchur Powder , Jal Jeera Powder , Cooking Soda , Hing Powder , Jayfal , Methi Pata , Scrub Pad Large , Wire Scrub Pad , Detergent Powder , Dishwash Liquid , Ghee , Poha Chira , Pasta Elbow Or Screw Or Jhinuk , Papad Plain , Rice Dust , Rice Bush Color Kesari Or Red , Kashmiri Mircha , Tadka Masala , Magic Masala , Pasta Masala , Chilli Flakes , Oregano , Chat Masala , Soyabean Chunk , Ctc Tea Leaf , Kasundi , Amul Fresh Cream , Dal Bori , Tomato Puree , Tomato Sauce Continental , Small Elaichi , Chaal Magaz , Chhatu , Fry Chhola Skinless Total Quantity : 13142. Last date of submission for this tender is 2026-03-12. This is a Spices tender in 24 Paraganas North, West Bengal