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Indian Institute Of Information Technology And Management

iiitmk,technocity,pallippuram, kerala

AOC value
₹40
AOC date
29 Apr
Completion
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L1 bid
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Timeline

  1. -Published
  2. -Closes
  3. -Bid opens
  4. 29 Apr 21AOC date

Important info

Result ID
Refer Docs
Award of contract
29/04/2021
Published
Refer Docs
Tender closed
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Tender no
Bidding URL
Tender
Bidder details

AOC description

Indian Institute Of Information Technology And Management has published Operating Mess Facilities At Iiitmk , Technocity Campus -2 Break Fast ( As Per The Menu In Scheduled Quantities ) 3 South Indian Lunch ( As Per The Menu In Scheduled Quantities ) 4 North Indian Lunch ( As Per The Menu In Scheduled Quantities ) 5 South Indian Dinner ( As Per The Menu In Scheduled Quantities ) 6 North Indian Dinner ( As Per The Menu In Scheduled Quantities 7 Special Lunch / Dinner ( For Iiitmk Programme Participants Guests As Per Scheduled Quantity ) 8 Fish Curry ( Two Pieces Of Fish With Gravy ) 9 Fish Fry ( One Piece ) 10 Chicken Curry ( Two Pieces Of Chicken With Gravy ) 11 Chicken Fry ( Two Pieces ) 12 Egg Curry ( Two Eggs With Gravy ) 13 Egg Omelette ( Single ) 14 Egg Omelette ( Double ) 15 Coffee 16 Tea 17 Special Tea 18 Special Coffee 19 Idly – Single ( With Coconut Chutney / Sambar ) 20 Vada – Single ( With Coconut Chutney / Sambar ) 21 Dal Vada / Onion Vada / Banana Fry / Bread Pakoda 22 Puffs / Cutlet / Samosa 23 Dahi Vada ( 2 Nos. With Curd ) 24 Masala Dosa ( With Coconut Chutney / Sambar ) 25 Ghee Roast – Single ( With Coconut Chutney / Sambar ) 26 Dosa - Single ( With Coconut Chutney / Sambar ) 27 Onion Uttappam – Single ( With Coconut Chutney / Sambar ) 28 Appam – Single 29 Aloo Paratha ( With Curd And Pickles / Sauce ) - Single 30 Poori ( 2 Nos. ) With Aloo Bhaji 31 Puttu ( 2 Nos. ) 32 Upma ( With Coconut Chutney / Sugar ) 33 Pongal / Kitchdi 34 Kadala Curry ( In Big Bowl ) 35 Vegetable Stew ( In Big Bowl ) 36 Bread Toast ( 2 Pieces ) With Butter / Jam 37 Bread ( 2 Pieces ) Sandwich 38 Bread ( 2 Pieces ) With Omelette 39 Cornflakes / Chocoflakes ( With Hot / Cold Milk ) 40 Aloo Tikki ( 100 Gms ) 41 Aloo Bonda ( 70 Gms ) 42 Aloo Kofta ( 70 Gms ) 43 Bread Pakoda ( 50 Gms ) 44 Chocolate Roll ( 70 Gms ) 45 Chicken Burger ( 70 Gms ) 46 Chicken Dry Fry ( 60 Gms ) 47 Chicken Roll ( 60 Gms ) 48 Dalvada ( 75 Gms ) 49 Egg Roll ( 60 Gms ) 50 Egg Puffs ( 60 Gms ) 51 Kachoori ( 30 Gms ) 52 Veg Roll ( 60 Gms ) 53 Veg Cutlet ( 30 Gms ) 54 Pav ( 2 Pcs. ) With Bhaji ( 100 Gms ) 55 Veg Fried Rice ( Half – 150 Gms ) 56 Veg Fried Rice ( Full – 300 Gms ) 57 Egg Fried Rice ( Half – 150 Gms ) 58 Egg Fried Rice ( Full – 300 Gms ) 59 Chicken Fried Rice ( Half – 150 Gms ) 60 Chicken Fried Rice ( Full – 300 Gms ) 61 Chicken Biriyani ( Half – 150 Gms ) 62 Chicken Biriyani ( Full – 300 Gms ) 63 Veg. Biriyani ( Half – 150 Gms ) 64 Veg. Biriyani ( Full – 300 Gms ) 65 Mutton Biriyani ( Half – 150 Gms ) 66 Mutton Biriyani ( Full – 300 Gms ) 67 Pizza ( Full – 2 Pcs. ) 68 Gobi 65 ( 60 Gms ) 69 Paneer Manchurian ( 50 Gms ) 70 Chicken Manchurian ( 80 Gms ) 71 Veg Sandwich 72 Veg Cheese Sandwich 73 Cheese Sandwich 74 Potato Sandwich 75 Aloo Cheese Sandwich 76 Aloo Parata ( 80 Gms ) 77 Bread Toast ( 2 Pcs. With Butter / Jam ) ( 60 Gms ) 78 Papadi Chat ( 120 Gms ) 79 French Toast ( 2 Pcs – 100 Gms ) 80 Paneer Paratha ( 80 Gms ) 81 Gobiparatha ( 80 Gms ) 82 Onion Paratha ( 70 Gms ) 83 Cheeseparatha ( 80 Gms ) 84 Maggi ( 80 Gms ) 85 Mutter Maggi ( 80 Gms ) 86 Soup Maggi ( 80 Gms ) 87 Chilley Chicken ( 80 Gms ) 88 Ginger Chicken ( 80 Gms ) 89 Butter Chicken ( 100 Gms ) 90 Pepper Chicken ( 100 Gms ) 91 Garlic Chicken ( 100 Gms ) 92 Paneer Chilly ( 100 Gms ) 93 Mushroom Chilly ( 100 Gms ) 94 Dal Fry ( 80 Gms ) 95 Nes Tea / Coffee ( 100 Ml ) 96 Coffee Day ( 100 Ml ) 97 Horlicks ( 150 Ml ) 98 Bourn Vita ( 150 Ml ) 99 Milo ( 150 Ml ) 100 Hot Milk ( 150 Ml ) 101 Lime Juice ( 250 Ml ) 102 Juice ( Pure - 250 Ml ) 103 Juice ( Seasonal ) ( 250 Ml ) 104 Milk Shake ( 250 Ml ) 105 Veg Soup ( 150 Ml ) 106 Sweetcorn Veg ( 150 Ml ) 107 Mushroom ( 150 Ml ) 108 Sweetcorn Chicken ( 150 Ml ) 109 Chicken Soup ( 150 Ml ) 110 Tomato Soup ( 150 Ml ) 111 Veg Noodles ( Half – 150 Gms ) 112 Veg Noodles ( Full – 300 Gms ) 113 Egg Noodles ( Half – 150 Gms ) 114 Egg Noodles ( Full – 300 Gms ) 115 Chicken Noodles ( Half – 150 Gms ) 116 Chicken Noodles ( Full – 300 Gms ) 117 Butter Maggi ( 80 Gms ) 118 Poori ( 3Nos. ) Bhaji ( 100 Gms ) . Last date of submission for this tender is 2020-02-17. This is a Catering Service tender in Iiitmk,technocity,pallippuram, Kerala

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Documents

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Bidder Details

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