Indian Navy

Indian Navy has published Request For Proposal For Annual Rate Contract For Supply Of Vegetable Fresh, Vegetable Frozen, Onion Fresh And Potato Fresh Request For Proposal For Annual Rate Contract For Supply Of Vegetable Fresh, Vegetable Frozen, Onion Fresh And Potato Fresh , Arvi , Carrot Country , Carrot English , Radish Country , Turnips , Ginger Green , Zimikand , Beet Root , Beans Cluster , Beans French , Cucumber , Snake Guard , Ridge Guard , Ribbed Guard , Ash Guard , Parval , Bottle Guard , Pumpkin , Kundri , Bitter Guard , Amaranthus , Spinach Country , Coriander Green , Methi , Curry Leaves , Mint Green , Peas Green , Knol Khol , Brinjal , Cauliflower , Lady Finger , Cabbage , Red Cabbage , Tomato Ripe , Tomato Green , Chilly Green , Capsicum , Yellow Capsicum , Red Capsicum , Sour Lime , Coconut Whole , Soyagreen , Spring Onion , Mushroom , Broccoli , Baby Corn , Celery , Lettuce , Parsley , Peas Frozen , Carrot Frozen , Cauliflower Frozen , Mix-Veg Frozen , Beans Frozen , Broccoli Frozen , Sweet Corn Frozen , Potato Fresh , Onion Fresh. Last date of submission for this tender is 2021-10-14. This is a Bottles tender in Base Victualling Yard Naval Base Karwar, Karnataka