Department Of Health And Family Welfare

Department Of Health And Family Welfare has published Supply For Ready Food Diet Items & Bread To Taluk General Hospital Siruguppa Taluk , Ballari Dist For The Year-2025-26 - Tea Or Coffee-150 Ml (Includes Suger-07 Grams Milk-50 Ml Tea/Coffee Powder 3.5 Grams) Per Day Once In Evening,Milk-150 Ml (Single Toned Milk-3.1 Fat & Snf-8.5) Per Day Once In Morning,Banana-01 No, Measure 4.5 Inches Per Day Twice In Afternoon & Night,Boiled Chiken Egg-01 No,Weighing About 55-60 Grams. Per Day Once In Night,Rice -170 Grams Prepared By 1St Quality Sona Masoori Rice &Sambar And Vegetable Curry-300 Ml Includes- Toor Dal-32 Grams, Vegetable (Root & Leafy)-112 Grams Per Day Twice In Afternoon & Night,Jawar Roti-2 No Or Wheat Chapathi-02 No Of 60 Grams (Any One Item Per Meal) & Diffrent Vegitables Palley Or Moleke Kalu Palley 45 Grams. Per Day Twice In Afternoon & Night,Idli-3 No Orupma-170 Gramsor Pongal-170 Grams Or Palav-170 Grams Or Puliyogara-170 Grams (Any One Item Per Day). Per Day Once In Morning. Last date of submission for this tender is 2025-09-29. This is a Catering Service tender in Ballari, Karnataka