Chandigarh Industrial And Tourism Development Corporation Limited

Chandigarh Industrial And Tourism Development Corporation Limited has published E-Tender For The Supply Of Mutton And Meat Products To Hotels/Units Of Citco , Kharora Pcs. Of Lamb , Lamb Whole Cleaned For Barbeque (5 To 6 Kg. Dressed Lamb) , Lamb Leg For Raan (1.1 Kg. To 1.3 Kg. Per Pc.) , Whole Lamb 9 To 10 Kg. Weight , Lamb Chops , New Zealand Lamb Rock / Chops (Approx 5-6 Kg. Weight) , Mutton - Curry Cut - Min. Half Pcs. Boneless, The Other Half With Bones Should Have 50% Flesh/Meat On Bone By Average Norms Including Put , Mutton - Boneless , Mutton - Keema , Fresh Keema Mutton , Mutton - Leg - 1.250 Kg. To 1.750 Kg. - Per Pc. , Mutton - Leg - 1.5 Kg. To 2 Kg. - Per Pc. , Mutton - Leg - 1.250 Kg. To 1.750 Kg. - Per Pc. (Shoulder) , Mutton - Leg - 1.5 Kg. To 2 Kg. Per Pc. (Shoulder) , Mutton - Leg Joint With Tail Attached (Weight 3 Kg. To 3.5 Kg.) , Mutton - Leg Joint With Tail Attached (Weight 3.5 Kg. To 4 Kg.) , Mutton - Lever/Kidney , Mutton - Chopps 2.5 Bone From One Side - 12-14 Pcs. In A Kg. , Mutton Ham , Mutton Halal - Leg/Shoulder 1.5 Kg. To 2.5 Kg. , Mutton Keema (Branded) , Mutton Brain. Last date of submission for this tender is 2025-07-15. This is a Non Vegetarian tender in Chandigarh, Chandigarh