Chandigarh Industrial And Tourism Development Corporation Limited
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Chandigarh Industrial And Tourism Development Corporation Limited has published Etender For Supply Of Fresh Vegetables To Hotels Units Of The Corporations Supply Of Fresh Vegetables , Rates For The Period From The Date Of Allotmentto 30.09.2022 ( Summer Season ) From Sr.No.1.00 To 1.49 Cabbage , Capsicum ( Shimla Mirch ) - 18-22 Pcs. In A Kg. , Carrot - Red ( Without Leaves ) , Cauliflower With Stem 2-1 / 2 - Firm And Fresh In Texture - White In Colour , Cucumber ( Kheera ) Desi , Dhaniya ( Green ) ( Corriander Without Roots ) , French Beans , Garlic ( Firm, Big Size, Neat & Clean ) , Lady Finger ( Bhindi ) Crisp, Green, Small In Size, Upto 4 Inch Only , Onion Large Dry - 13-20 Pcs. In A Kg. , Potato - Desi , Potato - Pahari - 6-7 Pcs. In A Kg. , Potato Chip Sona ( 6-8 Pcs In A Kg ) , Potato Large , Spinach ( Palak ) ( Without Roots ) , Tomato - Curry - 8-10 Pcs In Per Kg. Red In Colour - Smooth & Spaprkling Shine - Should Be Riped Properly. , Tomato - Salad - 8-10 Pcs. In Per Kg. Red In Colour - Smooth & Sparkling Shine , Arbi - Minimum 3 Long, Free Of Dirt, 20-25 Nos. In A Kg. , Bathu , Beet Root ( Chukhander ) Without Leaves - Round In Shape And Smooth Skin , Brinjal - Large , Brinjal - Small , Carrot - Black ( Without Leaves ) - 8-15 In A Kg. , Chilli - Green , Chilli - Red , Cocktail Onion , Curry Leaves ( Quantity As Per Requirement ) , Garlic Peeled , Ghia , Ginger - Without Dirt, Neat, Without Growth - Should Not Be Meshy , Kachalu , Kakri ( Tar ) , Kamal Kakri , Karela , Kathal , Lemon ( Not Less Than 20-22 Pcs. In A Kg. ) ( Yellow In Colour - Should Not Be Green ) , Methi , Mint , Peas Green Fresh ( Quantity As Per Requirement ) , Pumpkin - Green , Pumpkin - Red , Pumpkin - Yellow , Raddish - Without Leaves - Upto 1 Inch Only , Red -Reddish , Sarson Ka Saag ( Quantity As Per Requirement ) , Spring Onion ( Seasonal ) , Tinda , Tori , Turnip ( Quantity As Per Requirement ) , Zimikand , Rates For The Period From 01.10.2022 To 31.03.2023 ( Winter Season ) From Sr.No.2.00 To 2.49 Cabbage , Capsicum ( Shimla Mirch ) - 18-22 Pcs. In A Kg. , Carrot - Red ( Without Leaves ) , Cauliflower With Stem 2-1 / 2 - Firm And Fresh In Texture - White In Colour , Cucumber ( Kheera ) Desi , Dhaniya ( Green ) ( Corriander Without Roots ) , French Beans , Garlic ( Firm, Big Size, Neat & Clean ) , Lady Finger ( Bhindi ) Crisp, Green, Small In Size, Upto 4 Inch Only , Onion Large Dry - 13-20 Pcs. In A Kg. , Potato - Desi , Potato - Pahari - 6-7 Pcs. In A Kg. , Potato Chip Sona ( 6-8 Pcs In A Kg ) , Potato Large , Spinach ( Palak ) ( Without Roots ) , Tomato - Curry - 8-10 Pcs In Per Kg. Red In Colour - Smooth & Spaprkling Shine - Should Be Riped Properly. , Tomato - Salad - 8-10 Pcs. In Per Kg. Red In Colour - Smooth & Sparkling Shine , Arbi - Minimum 3 Long, Free Of Dirt, 20-25 Nos. In A Kg. , Bathu , Beet Root ( Chukhander ) Without Leaves - Round In Shape And Smooth Skin , Brinjal - Large , Brinjal - Small , Carrot - Black ( Without Leaves ) - 8-15 In A Kg. , Chilli - Green , Chilli - Red , Cocktail Onion , Curry Leaves ( Quantity As Per Requirement ) , Garlic Peeled , Ghia , Ginger - Without Dirt, Neat, Without Growth - Should Not Be Meshy , Kachalu , Kakri ( Tar ) , Kamal Kakri , Karela , Kathal , Lemon ( Not Less Than 20-22 Pcs. In A Kg. ) ( Yellow In Colour - Should Not Be Green ) , Methi , Mint , Peas Green Fresh ( Quantity As Per Requirement ) , Pumpkin - Green , Pumpkin - Red , Pumpkin - Yellow , Raddish - Without Leaves - Upto 1 Inch Only , Red -Reddish , Sarson Ka Saag ( Quantity As Per Requirement ) , Spring Onion ( Seasonal ) , Tinda , Tori , Turnip ( Quantity As Per Requirement ) , Zimikand. Last date of submission for this tender is 2022-08-17. This is a Springs tender in Chandigarh, Chandigarh
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