Sashastra Seema Bal

Sashastra Seema Bal has published Supply Of Ration Items Supply Of Dry Ration , Fresh Vegetable , Fruits And Fresh Meat . -1 Atta ( Quote Rate In Kg For ( A ) Assam Valley / ( B ) Nezon / ( C ) Shakti Bhog / ( D ) Ashirbad In Column 5 And Average Rate In Col. 6 ) 2 Atta ( Quote Rate In Kg For ( A ) Assam Valley / ( B ) Nezon / ( C ) Shakti Bhog / ( D ) Ashirbad In Column 5 And Average Rate In Col. 6 ) 3 Atta ( Quote Rate In Kg For ( A ) Assam Valley / ( B ) Nezon / ( C ) Shakti Bhog / ( D ) Ashirbad In Column 5 And Average Rate In Col. 6 ) 4 Rice ( Quote Rate In Kg For ( A ) Basmati / ( B ) Kk Joha / ( C ) Izong And D ) Boil Rice In Col. 5 And Average Rate In Col.6 ) 5 Rice ( Quote Rate In Kg For ( A ) Basmati / ( B ) Kk Joha / ( C ) Izong And D ) Boil Rice In Col. 5 And Average Rate In Col.6 ) 6 Rice ( Quote Rate In Kg For ( A ) Basmati / ( B ) Kk Joha / ( C ) Izong And D ) Boil Rice In Col. 5 And Average Rate In Col.6 ) 7 Dal ( Quote Rate In Kg For ( A ) Dal Masur ( Chota Dana ) / ( B ) Dal Chana / ( C ) Dal Arhar / ( D ) Dal Urad ( Split Washed White Urad ) / ( E ) Dal Mung ( Chota Dana ) / ( F ) Dal Rajma / ( G ) Gota Chana / ( H ) Gota Matar ( Peas ) / ( I ) White Kabuli In Col.5 And Average Rate Of Dal In Col 6 ) 8 Dal ( Quote Rate In Kg For ( A ) Dal Masur ( Chota Dana ) / ( B ) Dal Chana / ( C ) Dal Arhar / ( D ) Dal Urad ( Split Washed White Urad ) / ( E ) Dal Mung ( Chota Dana ) / ( F ) Dal Rajma / ( G ) Gota Chana / ( H ) Gota Matar ( Peas ) / ( I ) White Kabuli In Col.5 And Average Rate Of Dal In Col 6 ) 9 Dal ( Quote Rate In Kg For ( A ) Dal Masur ( Chota Dana ) / ( B ) Dal Chana / ( C ) Dal Arhar / ( D ) Dal Urad ( Split Washed White Urad ) / ( E ) Dal Mung ( Chota Dana ) / ( F ) Dal Rajma / ( G ) Gota Chana / ( H ) Gota Matar ( Peas ) / ( I ) White Kabuli In Col.5 And Average Rate Of Dal In Col 6 ) 10 Ground Nut Oil & Refined Oil ( Quote Rate For Per Tin ( 15 Ltr ) Of Ground Nut Oil Of Fortune & Dhara Brand And Refined Oil Of Sufola Sunflower And Dhara Sunflower Brand In Col. 5 And Average Rate In Col.6 ) 11 Ground Nut Oil & Refined Oil ( Quote Rate For Per Tin ( 15 Ltr ) Of Ground Nut Oil Of Fortune & Dhara Brand And Refined Oil Of Sufola Sunflower And Dhara Sunflower Brand In Col. 5 And Average Rate In Col.6 ) 12 Ground Nut Oil & Refined Oil ( Quote Rate For Per Tin ( 15 Ltr ) Of Ground Nut Oil Of Fortune & Dhara Brand And Refined Oil Of Sufola Sunflower And Dhara Sunflower Brand In Col. 5 And Average Rate In Col.6 ) 13 Butter Tinned Asc / Fssai / Agmark ( Quote Rate In Kg For ) 14 Butter Tinned Asc / Fssai / Agmark ( Quote Rate In Kg For ) 15 Butter Tinned Asc / Fssai / Agmark ( Quote Rate In Kg For ) 16 Sugar ( Per Kg ) 17 Sugar ( Per Kg ) 18 Sugar ( Per Kg ) 19 Milk Tinned Blended, Condensed ( Quote Rate In Kg For Amul, Everyday & Patanjali In Col.5 And Average Rate In Col.6 ) 20 Milk Tinned Blended, Condensed ( Quote Rate In Kg For Amul, Everyday & Patanjali In Col.5 And Average Rate In Col.6 ) 21 Milk Tinned Blended, Condensed ( Quote Rate In Kg For Amul, Everyday & Patanjali In Col.5 And Average Rate In Col.6 ) 22 Tea ( Quote Rate In Kg For Tata / Nameri / Ctc In Col. 5 And Average Rate Of In Col. ( 6 ) . 23 Tea ( Quote Rate In Kg For Tata / Nameri / Ctc In Col. 5 And Average Rate Of In Col. ( 6 ) . 24 Tea ( Quote Rate In Kg For Tata / Nameri / Ctc In Col. 5 And Average Rate Of In Col. ( 6 ) . 25 Condiments Powder :- ( Quote Rate For N1. Jeera Gota, ( Per Kg ) N2. Dhania Gota, ( Per Kg ) N3. Dry Chilly, ( Per Kg ) N4. Meat Masala, Fssai / Asc / Agmark ( Per Kg ) N5.Chicken Masala, Fssai / Asc / Agmark ( Per Kg ) N6.Sabjee Masala, Fssai / Asc / Agmark ( Per Kg ) N7.Haldi Powder, Fssai / Asc / Agmark ( Per Kg ) N8 Jeera Powder, Fssai / Asc / Agmark ( Per Kg ) N9.Dhania Powder, Fssai / Asc / Agmark ( Per Kg ) N10.Chilly Powder, Fssai / Asc / Agmark ( Per Kg ) N11.Kashmiri Mirch Powder, Fssai / Asc / Agmark ( Per Kg ) N12. Elaichi ( Small ) , ( Per Kg ) N13. Elaichi ( Big ) , ( Per Kg ) N14. Dal Chini, ( Per Kg ) N15. Black Pepper, ( Per Kg ) N16. Long, ( Per Kg ) N17. Loknovi Souf, ( Per Kg ) N18. Tezpatta, ( Per Kg ) N19. Chana Masala, Everest Brand, 100 Gm ) N20 Panch Poron ( Per Kg ) N21. Cutting Mistri ( Per Kg ) N22. Tomato Souce Ltrs ( Btls ) N23. Kissmiss Fssai / Asc / Agmark ( Per Kg ) N24. Semiya Fssai / Asc / Agmark ( Per Kg ) Nin Col.5 And Average Rate In Col.6 ) 26 Condiments Powder :- ( Quote Rate For N1. Jeera Gota, ( Per Kg ) N2. Dhania Gota, ( Per Kg ) N3. Dry Chilly, ( Per Kg ) N4. Meat Masala, Fssai / Asc / Agmark ( Per Kg ) N5.Chicken Masala, Fssai / Asc / Agmark ( Per Kg ) N6.Sabjee Masala, Fssai / Asc / Agmark ( Per Kg ) N7.Haldi Powder, Fssai / Asc / Agmark ( Per Kg ) N8 Jeera Powder, Fssai / Asc / Agmark ( Per Kg ) N9.Dhania Powder, Fssai / Asc / Agmark ( Per Kg ) N10.Chilly Powder, Fssai / Asc / Agmark ( Per Kg ) N11.Kashmiri Mirch Powder, Fssai / Asc / Agmark ( Per Kg ) N12. Elaichi ( Small ) , ( Per Kg ) N13. Elaichi ( Big ) , ( Per Kg ) N14. Dal Chini, ( Per Kg ) N15. Black Pepper, ( Per Kg ) N16. Long, ( Per Kg ) N17. Loknovi Souf, ( Per Kg ) N18. Tezpatta, ( Per Kg ) N19. Chana Masala, Everest Brand, 100 Gm ) N20 Panch Poron ( Per Kg ) N21. Cutting Mistri ( Per Kg ) N22. Tomato Souce Ltrs ( Btls ) N23. Kissmiss Fssai / Asc / Agmark ( Per Kg ) N24. Semiya Fssai / Asc / Agmark ( Per Kg ) Nin Col.5 And Average Rate In Col.6 ) 27 Condiments Powder :- ( Quote Rate For N1. Jeera Gota, ( Per Kg ) N2. Dhania Gota, ( Per Kg ) N3. Dry Chilly, ( Per Kg ) N4. Meat Masala, Fssai / Asc / Agmark ( Per Kg ) N5.Chicken Masala, Fssai / Asc / Agmark ( Per Kg ) N6.Sabjee Masala, Fssai / Asc / Agmark ( Per Kg ) N7.Haldi Powder, Fssai / Asc / Agmark ( Per Kg ) N8 Jeera Powder, Fssai / Asc / Agmark ( Per Kg ) N9.Dhania Powder, Fssai / Asc / Agmark ( Per Kg ) N10.Chilly Powder, Fssai / Asc / Agmark ( Per Kg ) N11.Kashmiri Mirch Powder, Fssai / Asc / Agmark ( Per Kg ) N12. Elaichi ( Small ) , ( Per Kg ) N13. Elaichi ( Big ) , ( Per Kg ) N14. Dal Chini, ( Per Kg ) N15. Black Pepper, ( Per Kg ) N16. Long, ( Per Kg ) N17. Loknovi Souf, ( Per Kg ) N18. Tezpatta, ( Per Kg ) N19. Chana Masala, Everest Brand, 100 Gm ) N20 Panch Poron ( Per Kg ) N21. Cutting Mistri ( Per Kg ) N22. Tomato Souce Ltrs ( Btls ) N23. Kissmiss Fssai / Asc / Agmark ( Per Kg ) N24. Semiya Fssai / Asc / Agmark ( Per Kg ) Nin Col.5 And Average Rate In Col.6 ) 28 Salt Iodized ( Tata / Annapurna ) ( Per Kg ) 29 Salt Iodized ( Tata / Annapurna ) ( Per Kg ) 30 Salt Iodized ( Tata / Annapurna ) ( Per Kg ) 31 Match Box ( Medium ) In Per No. 32 Match Box ( Medium ) In Per No. 33 Match Box ( Medium ) In Per No. 34 Onion Fresh ( In Kg ) 35 Onion Fresh ( In Kg ) 36 Onion Fresh ( In Kg ) 37 Potato Fresh ( In Kg ) 38 Potato Fresh ( In Kg ) 39 Potato Fresh ( In Kg ) 40 Egg Fresh In Per No. 41 Egg Fresh In Per No. 42 Egg Fresh In Per No. 43 Fruits Fresh Citrus & Not Citrus ( Quote Rate In Col.5 & Average Rate In Col.6 ) N1 ) Apple ( Delicious, Grade-1 , Approx Weight Per Ps Of 130 Gm To 170 Gm ) ( In Kg ) N2 ) Banana ( Jahaji ) Atleast 6 Long ( Per Dozen ) N3 ) Orange, Grade-1 ( Approx Weight Per Ps Of 100 Gm To 150 Gm ) ( In Kg ) N4 ) Mango ( Dasheri, Lengra, Malda ) ( In Kg ) N5 ) Grapes ( In Kg ) N6 ) Guava ( In Kg ) N7 ) Naspathi ( Pears ) ( In Kg ) N8 ) Anar ( Pomogranate ) ( In Kg ) N9 ) Pineapple ( In Kg ) N10 ) Peach ( In Kg ) 44 Fruits Fresh Citrus & Not Citrus ( Quote Rate In Col.5 & Average Rate In Col.6 ) N1 ) Apple ( Delicious, Grade-1 , Approx Weight Per Ps Of 130 Gm To 170 Gm ) ( In Kg ) N2 ) Banana ( Jahaji ) Atleast 6 Long ( Per Dozen ) N3 ) Orange, Grade-1 ( Approx Weight Per Ps Of 100 Gm To 150 Gm ) ( In Kg ) N4 ) Mango ( Dasheri, Lengra, Malda ) ( In Kg ) N5 ) Grapes ( In Kg ) N6 ) Guava ( In Kg ) N7 ) Naspathi ( Pears ) ( In Kg ) N8 ) Anar ( Pomogranate ) ( In Kg ) N9 ) Pineapple ( In Kg ) N10 ) Peach ( In Kg ) 45 Fruits Fresh Citrus & Not Citrus ( Quote Rate In Col.5 & Average Rate In Col.6 ) N1 ) Apple ( Delicious, Grade-1 , Approx Weight Per Ps Of 130 Gm To 170 Gm ) ( In Kg ) N2 ) Banana ( Jahaji ) Atleast 6 Long ( Per Dozen ) N3 ) Orange, Grade-1 ( Approx Weight Per Ps Of 100 Gm To 150 Gm ) ( In Kg ) N4 ) Mango ( Dasheri, Lengra, Malda ) ( In Kg ) N5 ) Grapes ( In Kg ) N6 ) Guava ( In Kg ) N7 ) Naspathi ( Pears ) ( In Kg ) N8 ) Anar ( Pomogranate ) ( In Kg ) N9 ) Pineapple ( In Kg ) N10 ) Peach ( In Kg ) 46 Vegetable Fresh ( Quote Rate In Kg For N1 ) Arbi N2 ) Brinjal N3 ) Louki N4 ) Cauliflower N5 ) Franch Been N6 ) Cabbage N7 ) Green Pea Gr-I N8 ) Tomato Gr.I N9 ) Beans N10 ) Palak / Spinach N11 ) Hara Dhania Pata N12 ) Green Chilly N13 ) Cucumber ( Khira ) N14 ) Lady Finger N15 ) Radish ( Muli ) N16 ) Karela ( Bitter Gourd ) N17 ) Shimla Mirch ( Capsicum ) N18 ) Ginger ( Adrak ) N19 ) Pumpkin ( Kaddu ) N20 ) Lemon Fresh N21 ) Shalgam ( Turnip ) N22 ) Carrot ( Gajar ) N23 ) Mathis Hara N24 ) Chichinda N25 ) Parwal N26 ) Papaya Green N27 ) Hara Saag ( Sarson ) N28 ) Jack Fruit ( Kathal ) N29 ) Thorihi N30 ) Garlic ( Lahasun ) N31 ) Fresh Paneer N32 ) Tinned Paneer ( Amul Brand ) N33 ) Mushroom ( Golden Crown ) N In Col. 5 And Average Rate In Col.6 ) 47 Vegetable Fresh ( Quote Rate In Kg For N1 ) Arbi N2 ) Brinjal N3 ) Louki N4 ) Cauliflower N5 ) Franch Been N6 ) Cabbage N7 ) Green Pea Gr-I N8 ) Tomato Gr.I N9 ) Beans N10 ) Palak / Spinach N11 ) Hara Dhania Pata N12 ) Green Chilly N13 ) Cucumber ( Khira ) N14 ) Lady Finger N15 ) Radish ( Muli ) N16 ) Karela ( Bitter Gourd ) N17 ) Shimla Mirch ( Capsicum ) N18 ) Ginger ( Adrak ) N19 ) Pumpkin ( Kaddu ) N20 ) Lemon Fresh N21 ) Shalgam ( Turnip ) N22 ) Carrot ( Gajar ) N23 ) Mathis Hara N24 ) Chichinda N25 ) Parwal N26 ) Papaya Green N27 ) Hara Saag ( Sarson ) N28 ) Jack Fruit ( Kathal ) N29 ) Thorihi N30 ) Garlic ( Lahasun ) N31 ) Fresh Paneer N32 ) Tinned Paneer ( Amul Brand ) N33 ) Mushroom ( Golden Crown ) N In Col. 5 And Average Rate In Col.6 ) 48 Vegetable Fresh ( Quote Rate In Kg For N1 ) Arbi N2 ) Brinjal N3 ) Louki N4 ) Cauliflower N5 ) Franch Been N6 ) Cabbage N7 ) Green Pea Gr-I N8 ) Tomato Gr.I N9 ) Beans N10 ) Palak / Spinach N11 ) Hara Dhania Pata N12 ) Green Chilly N13 ) Cucumber ( Khira ) N14 ) Lady Finger N15 ) Radish ( Muli ) N16 ) Karela ( Bitter Gourd ) N17 ) Shimla Mirch ( Capsicum ) N18 ) Ginger ( Adrak ) N19 ) Pumpkin ( Kaddu ) N20 ) Lemon Fresh N21 ) Shalgam ( Turnip ) N22 ) Carrot ( Gajar ) N23 ) Mathis Hara N24 ) Chichinda N25 ) Parwal N26 ) Papaya Green N27 ) Hara Saag ( Sarson ) N28 ) Jack Fruit ( Kathal ) N29 ) Thorihi N30 ) Garlic ( Lahasun ) N31 ) Fresh Paneer N32 ) Tinned Paneer ( Amul Brand ) N33 ) Mushroom ( Golden Crown ) N In Col. 5 And Average Rate In Col.6 ) 49 Meat Fresh ( With Bone ) Or Meat On Hoof ( Quote Rate In Col.5 & Average Rate In Col.6 ) N1 ) He ( Goat ) ( In Kg ) N2 ) Fresh Meat ( Dressed With Bone ) ( In Kg ) N3 ) Chicken Live ( Broiler ) ( In Kg ) N4 ) Chicken Live ( Local ) ( In Kg ) N5 ) Chicken Dressed ( Broiler ) ( In Kg ) N6 ) Chicken Dressed ( Local ) ( In Kg ) N7 ) Fish Tinned ( Mackerel ) ( In Kg ) N8 ) Fish Fresh ( Rohu ) ( In Kg ) N9 ) Fish Fresh ( Katla ) ( In Kg ) N10 ) Fish Fresh ( Hilsa ) ( In Kg ) 50 Meat Fresh ( With Bone ) Or Meat On Hoof ( Quote Rate In Col.5 & Average Rate In Col.6 ) N1 ) He ( Goat ) ( In Kg ) N2 ) Fresh Meat ( Dressed With Bone ) ( In Kg ) N3 ) Chicken Live ( Broiler ) ( In Kg ) N4 ) Chicken Live ( Local ) ( In Kg ) N5 ) Chicken Dressed ( Broiler ) ( In Kg ) N6 ) Chicken Dressed ( Local ) ( In Kg ) N7 ) Fish Tinned ( Mackerel ) ( In Kg ) N8 ) Fish Fresh ( Rohu ) ( In Kg ) N9 ) Fish Fresh ( Katla ) ( In Kg ) N10 ) Fish Fresh ( Hilsa ) ( In Kg ) 51 Meat Fresh ( With Bone ) Or Meat On Hoof ( Quote Rate In Col.5 & Average Rate In Col.6 ) N1 ) He ( Goat ) ( In Kg ) N2 ) Fresh Meat ( Dressed With Bone ) ( In Kg ) N3 ) Chicken Live ( Broiler ) ( In Kg ) N4 ) Chicken Live ( Local ) ( In Kg ) N5 ) Chicken Dressed ( Broiler ) ( In Kg ) N6 ) Chicken Dressed ( Local ) ( In Kg ) N7 ) Fish Tinned ( Mackerel ) ( In Kg ) N8 ) Fish Fresh ( Rohu ) ( In Kg ) N9 ) Fish Fresh ( Katla ) ( In Kg ) N10 ) Fish Fresh ( Hilsa ) ( In Kg ) . Last date of submission for this tender is 2020-02-10. This is a Vegetables And Fruits tender in As Per Mentioned In Tender Document, Arunachal Pradesh